Crémant Brut Rosé
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- Appelation :
- Crémant Brut Rosé
- Domaine :
- Vins d'Alsace Zinck
- Type :
- Quiet
- Vendanges :
- Manuelle
- Critiques :
- Tasting comments par Manuel Peyrondet - Best Sommelier of France, 2008
- Dégustation :
- TO SERVE WITH... • Shrimp salad, angel-hair pasta and carrots with olive oil dressing • Poultry sautéed in the juice of Seville oranges • Arctic char in bouillon, crunchy julienned vegetables in Pinot Noir Serve at 7-8° C, leaving it for a short time in the glass so the bubbles become finer and the wine can reveal its entire personality.
- Oeil :
- COLOR Salmon-pink with glints of silver, the wine’s exuberance diminishes after a few seconds, the bubbles becoming fine beads.
- Nez :
- NOSE After opening, the scents of biscuits, bitter oranges and slightly acid red currants and cherries only increase its appeal. Breathing further develops the crispness of the wine, eliciting notes of mint and sweet spices.
- Bouche :
- TASTE The winy character of the pinot noir grape shows up on the palate with a full creaminess and the fragrance of brandied cherries. The wine develops a slight acidity, providing a refreshing framework for the whole. The greedy, almost sweet finish charms with creamy bubbles, which deserve a bit of air in order to acquire greater finesse. PAI 3 caudalies