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7 Terres - Merlot Alicante

Gilbert & Gaillard International Challenge 2019
Quality Label(s) Sud de France Sud de France
Winery:
Ners Cruviers Lascours
Color:
red
Type:
still
Details of the grapes:
Merlot (85%) - Alicante (15%)
Type of agriculture:
integrated farming
Type of Harvest:
mechanical
Types of soils:
Clay-Limestone
Vinification:
De-stemming, alcoholic fermentation with controlled temperatures, long vatting between 15-20 days, post-fermentation maceration with frequent and regular cap punching, Pigeage , in tank
Color:
garnet red , purple red
Flavors:
Clove, Blackcurrrant, Plum, Licorice
Taste:
fresh, powerful, fruity, fine tannins, long
Serving temperature:
16-18°C
Storage:
< 3 years
Alcohol:
13% % vol
Residual sugars:
< 2 g/l
Taste this wine with:

- with a selection of charcuterie (prepared pork products)
- stuffed tomatoes
- soft cheeses with a natural rind (camembert or brie)
- cooked pressed cheeses (Comté, Beaufort, Emmental, etc.)
- Tapas / Gazpacho
- Mediterranean food
- Oriental and spicy food
Millésime 2018

Author:
Gilbert & Gaillard
Critic:
Robe jeune d'un rouge vif soutenu. Au nez un fruit nez, profond, plutôt croquant. Bouche légère, équilibrée, qui délivre les mêmes arômes plaisants. Un vin de grillades très convivial.
Score:
82/100
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