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Quality Label(s) AB - Agriculture Biologique AB - Organic Farming
Winery:
Laurent Habrard
Color:
red
Type:
still
Details of the grapes:
100% Syrah
Type of agriculture:
AB / organic farming
Type of Harvest:
handpicking
Types of soils:
Granite, sand & gravel
Age of the vines:
50
Yield:
50 Hl / Ha
Vinification:
De-stemming, alcoholic fermentation with native yeast, long vatting between 15-20 days, Pigeage , in tank, in oak barrels
Color:
Cherry red
Flavors:
Rapsberry, Bilberry, Blackberry, Pepper, Licorice, Tobacco
Taste:
fruity, well structured, well balanced, fine tannins, crispy , long
Serving temperature:
16-18°C
Storage:
5 to 8 years
Alcohol:
13% % vol
Residual sugars:
0,27 g/l
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